Yesterday afternoon I decided to pull out my FAVORITE Sweet Dough Bun recipe and make it for either dinner or breakfast (it all depended on if I got it done before dinner-and I didn't). I love making this recipe mainly because it has yeast in it and I love working with yeast. I love making bread, I just don't seem to have enough time. I wonder why??? Anyway, here are some pictures of my experiment.
Mix the dough for 5 minutes. The recipe said to do it
by hand but I used my handy-dandy Kitchen Aide.
This is what the dough looks like after about 2 hours of rising.
Can I tell you, I LOVE the smell of yeasty breads:)
Spread the mixture.
Doesn't that look good???
You think he likes it?
I think so!!
Helping me roll.
Lay them on a "well buttered" pan and let them rise again!